Notícias

  • Mármore Statuário Rosso
    Statuário Rosso
  • Hawaii house by Walker Warner Architects designed to be “elegant but spare”
    American studio Walker Warner Architects has completed Hale Kiawe, a family retreat with simple, gabled forms are set within an undulating landscape dotted with chunky lava rocks. Read more
  • SOM designs skyscraper with "exposed structure" for downtown
    American architecture studio SOM has designed a skyscraper in Downtown Miami defined by two expansive terraces and an "exposed structure". Read more
  • Architecture criticism in 2024 defined by "shouting and not a lot of clarity" says...
    The transition from print to online journalism has led to "chaos" within architecture criticism that has upsides as well as downsides, author Paul Goldberger tells Dezeen in this exclusive interview. Read more
  • Japandi tile collection by Cobsa
    Dezeen Showroom: four different-shaped tiles in twelve different colours make up Japandi, a range of ceramic tiles by Spanish brand Cobsa. Read more
  • A6A creates "haven in the middle of the city" for its Bordeaux studio
    Architecture studio A6A has converted a former model-making workshop in Bordeaux into a studio for itself that is defined by pared-back materials and spaces. Read more
  • To-Dos: Your May Home Checklist (9 photos)
    With Memorial Day coming up, there is plenty of incentive to get those outdoor spaces ready to enjoy. From scheduling house painting to organizing your outdoor cooking tools, tick these 12 items off your to-do list so you can get to the good stuff: hanging out around the grill, kicking back on the porch...
  • Prince William "continuing his father's work" with Ben Pentreath-designed housing ...
    The Duchy of Cornwall has submitted plans for a 2,500-home development in Faversham, UK, designed by Ben Pentreath, which will be the first major development led by Prince William. Read more
  • "Food production is an ideal place to start rethinking how we design"
    Design thinking should be substituted for "food thinking" to enable humans to create properly holistic systems that no longer cause ecological chaos, writes Sophie Lovell. Read more
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